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 This week's
Recipe of the week features easy to make Garlic Bread. This is great for any dinner
and goes fast so you may want to make two batches!What you need:
- 1/2 cup of butter or margarine or extra virgin olive oil
- 4 cloves of minced garlic
- 1 loaf of French bread
cut lengthwise
- 2 tablespoons of minced fresh parsley
What you do:
- In a small bowl combine the butter and garlic. Brush
over cut sides of bread; sprinkle with parsley.
- Place, cut side up, on a baking sheet. Bake at 350
degrees for 8 minutes. Broil 4-6 inches from the heat for 2 minutes or until golden
brown. Cut into 2 inch slices. Serve warm.
Koulora
(Greek Sesame Bread)
This recipe is brought to you by Martha Wisniewski and her family. They have just
finished studying Greece and baked this delicious Greek bread.Martha is a long standing
memeber of the Zone community and an all-around terrific person ! Thanks Martha for this
great recipe ! |

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