|
 This
week's Dessert of the Week features yummy, cool Peanut Butter Squooshies. This
dessert is perfect for a family dinner, a school party, or pot luck supper. If you are
making them for your family just halve the recipe or make the whole batch and freeze.
They go very fast so you won't have to worry about any left overs. These are
super as a last minute snack and for birthday parties or holiday parties like Halloween (you can use the chocolate
graham crackers and orange sprinkles). They are quick to prepare and even faster to
eat!
This recipe makes 12 Squooshies
What you need:
- 1 1/2 cups of cold milk ( can be skimmed or whole)
- 1/2 cup of peanut butter- can be crunchy or smooth
- 1 package ( 4- serving size) instant chocolate pudding and
pie filling
- 24 graham crackers- for something different and for your
chocolate lovers you can use the chocolate graham crackers
- Colored sprinkles or mini chocolate chips or toffee bits -
you choose.
What you do:
- In a deep bowl, add the peanut butter. Slowly add the
milk, stirring until the mixture is smooth. Add the pudding mix. Beat with a
wire whisk for 2 more minutes. Let the mixture stand or rest for 5 minutes.
- Spread the pudding mixture about 1/2 inch thick onto 12 of
the crackers. Top with the remaining crackers, pressing lightly and smoothing around the
edges with a butter knife or spatula. Coat the edges with the sprinkles.
- Place the Squooshies on a baking tray and place in the
freezer for about 3 hours or until firm.
Homemade Marshmallows
 Ever wonder where marshmallows come from? Well, here is a fun and
tasty way to find out. These are great for the holidays packaged in colorful cellophane or
just for dessert. Food coloring can be added for rainbow marshmallows! Have the kids help-
they are sure to get a kick out of it!
Meet the Author
Gregg
Gillespie
"1001 Cookie Recipes"
and many other books
 Interview
& FREE Banana Nut Muffin recipe
  Gregg has written a
glorious salute to quick breads. Gregg has developed into one of America's foremost
bakers and cookbook authors. Currently he has over 4,000,000 books in print and is always
on the look out for writing another great book. His recipes are easy to prepare, yummy to
eat, and inspires everyone to take out their baking trays. 1001 MUFFINS is a beautiful book. Each recipe is accompanied by a beautiful color
photo of the finished product. Since there are 1001 recipes in Gregg' s book you get
the idea of how many photos there are.
See the interview and try out the FREE recipe. |
 
Idiot's Guide
| Dummy's
Guide
 more kids
cookbooks
FREE kids recipes
interview with the Cake Mix Doctor, Anne
Byrn
more cake
books
more baking
books
|
