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Craft-of-the-Week | Meet the Author
Santa's Candy Sleigh
excerpted from: "Christmas Parties: What Do I Do?" by Willie Ripple
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Willie Ripple Interviews: Valentine's Day | Halloween | Christmas
FREE crafts: Heart Pinwheels | Valentine Rose Pen | Candy Rose | Ghost Magnets | Cat Favors | Santa's Candy Sleigh
FREE recipes: Sleigh Bell Cookies | Reindeer Food | Heart-Shaped Pizza
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Christmas interview with Willie Ripple

Ingredients and Supplies
Makes one sleigh

  • Royal icing
    (ingredients and recipe below)
  • Decorating bag
  • Decorating coupler
  • Decorating tip #3
  • Three graham crackers
    (each is four sections)
  • Two candy canes
    (unwrapped)
  • Chocolate  foil-covered Santa
    ( approximately 4 inches tall)
  • Associated Christmas candy

Non-edible Variation:

  • snowman-t.jpg (4239 bytes)candymaking.jpg (6000 bytes)Glue Gun
  • Royal Icing
  • Wilton Meringue powder or another brand of meringue powder
  • Powered sugar
  • Water
  • Mixer and bowl
  • Spoon or spatula

Directions:

  1. santacandysleigh.jpg (19242 bytes)Follow the directions on the can of the meringue powder mix to make a recipe of Royal Icing.
  2. Working quickly, put the Royal Icing into the decorating bag, coupler, and tip already in place.
  3. Squeeze the icing on top of one graham cracker, then quickly place another graham cracker on top.
  4. Squeeze the icing onto both candy canes and attach one on each side of the long edges of the crackers.
  5. Carefully break the third graham cracker in half widthwise.
  6. Again working quickly, attach half of the graham cracker standing on its edge on the back of the sleigh.  ( The front has the curved portion of the candy canes.)
  7. Carefully break apart the last half of the third graham cracker.
  8. Quickly attach one half on each side, long edges on top of the candy
    canes and short edges touching the back of the sleigh.
  9. Let the sleigh sit for a few hours to harden.
  10. Fill the sleigh with the chocolate Santa Claus and assorted Christmas candy.
  11. This is an edible sleigh.  Simply pull the crackers and candy canes
    apart to eat Santa and his sleigh.
  12. Note: You will have plenty of Royal Icing to make more sleighs.
    Variation:You can use a glue gun to glue the sleigh together, but it will not be edible.

goback.gif (393 bytes) Christmas interview with Willie Ripple

gonext.gif (388 bytes)edible crafts | party ideas


Joanne's Movie Reviews:
"Harry Potter & the Sorcerer's Stone"
by Joanne Spataro
Charlotte Observer Movie Critic
gonext.gif (388 bytes)movie review
jomovielogo.jpg (4471 bytes)hpharry100.jpg (5404 bytes)"Harry Potter and the Sorcerer’s Stone," based on the successful novel of the same name, casts its magical spell on the screen. "Stone" was the first installment in the phenomenally popular Harry Potter book series. Author J.K Rowling was involved in the film making process, assuring it stayed true to the book. This enchanting film will definitely satisfy its readers and fans of all ages. Find out more about the movie, the book and be a part of our reading and creative writing group where you can share your love of reading, the movie and share your stories too!!

Santa's Chocolate Sleigh Bell Cookies
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This week's Dessert of the Week features craft author Willie Ripple's delicious recipe. These cookies, along with hundreds of other terrific Christmas ideas can be found in her latest best selling book Christmas Parties What Do I Do?. It's great fun to poke each cookie ball with a toothpick, then dip into the chocolate mixture. Watch their eyes as you hold the cookie up over the double boiler to let the excess chocolate drip off. Make a large supply, because they will go fast.

Bagged Reindeer Oatmeal Food
rippledeer100.jpg (11812 bytes)Bagged Reindeer Oatmeal Food is a wonderful way to add excitement and fun to your holiday season. Eat the reindeer oatmeal on Christmas Eve, but save some to sprinkle on your lawn for Rudolph and his friends! You can make the special reindeer bag to hold your special reindeer treat. The "Reindeer Food" is also perfect for people too!

Story of the Candy Cane
suexmas100.jpg (12433 bytes)candymaking.jpg (6000 bytes)This is a very nice explanation of the meaning behind the candy cane which you can print out. It was sent to us by Dana who says, "I have a story of the candy cane that I hope you like.  I hope  that everyone is enjoys this and passes it along."

Kathy's Bottle Cap Ornaments
rossbotcap100.jpg (4911 bytes)This week's Craft of the Week is brought to us from Kathy Ross the popular craft book author and craft expert. Kathy's Bottle Cap Ornaments are charming and gives us a creative way to use all those bottle caps from soft drinks and other products. Bottle Cap Ornaments are featured in her book More Christmas Ornaments Kids Can Make along with almost 3 dozen other wonderful crafts. Each craft comes complete with easy-to-follow instructions and step-by-step- pictures of the crafts.

Chocolate Modeling Clay
It's edible, it's incredible
craftoftheweek100.jpg (6143 bytes)party.jpg (17356 bytes)This craft is brought to us by Debby an active member of our online craft group, Craftzone. Chocolate Modeling Clay is very popular among craft groups and this is a well known recipe. Chocolate modeling clay is made by combining melted chocolate and light corn syrup. American pastry chefs invented the recipe and have been using this delicious edible clay to make garnishes and unique decorations. Here is their secret!


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Christian Crafts by Kathy Ross

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Questions? Ideas? Comments?
Have a craft idea to share?
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Reprinted by the permsission of the author. ©2000 Willie Ripple & Homeschoolzone.com All rights reserved.
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