Ev's Cheesy Chicken
& Broccoli Casserole
  This
recipe comes from a member of our momscooking support group and she says, " I have
three children and a husband to feed. I can't just make up dishes, but I can certainly
follow a recipe! My grandmother always said, 'If you can follow a recipe, you can cook.' I
thought I'd include a favorite main dish recipe I got from my mother-in-law. Thanks and
enjoy!" Marion's Whiskey Chicken
This distinctive chicken
dish comes from our world-traveling friend, Marion and comes by way of County
Tyrone, Northern Ireland and Alaska. She says, "Most of the alcohol
escapes during the cooking process, but enough of the flavours remain to give the sauce
its distinctive taste."
Steve's Broiled Chicken
on a Vega-Rice Nest
 This is a wonderful dish by Stephen Winingnear which lends itself to his down on
the farm back ground mixed with a little bit of his other cooking knowledge from here and
there. It turned out to be a hit in his household.
Swedish Parsley Chicken
This week's Recipe of the Week is brought to
us direct from Sweden! Parsley Chicken is a delicious recipe from Bella, an active
member of our momscooking online group. She says, "In Sweden it was common in
the olden days to eat chicken in spring. Spring chicken was a classical Sunday dinner.
They filled it with parsley and butter and fried it whole in the oven, so that they were
tender and juicy."
Chili Barbequed Chicken
 This week's Recipe of the Week features Chili Barbecued
Chicken. This dish combines the great taste of chicken along with the zest of chili.
Meat Marinade
This weeks' Recipe of the Week features a
delicious meat marinade. It's time to get ready for the BBQ season! I enjoy
using marinades to improve the flavor of meats like poultry, beef, and pork for outdoor
grilling. They would also work well for oven-broiling.
E. Coli Infection - What can you do?
by Sue Spataro, RN,
BSN
 E.Coli
and other infections carried in food have been reported almost nightly on the news. It
sounds frightening and some feel helpless in the face of what reporters are saying. This
week's health Byte hopes to offer you some useful facts about E. Coli. Also see
professional recommendations on how to cook meat properly.
Chicken Paprika with Yogurt Sauce
This week's Recipe of the Week kicks off our Fit and Trim support group.
It's brought to us by authors Molly Siple and Lissa DeAngelis who wrote Recipes
For Change. Both are professional nutritionists and writers. Their
recipes are specifically designed to promote good health, prevent disease, and most
importantly, taste great! Chicken Paprika with Yogurt Sauce is a wonderfully low fat
entree that the whole family will enjoy.
Braised Chicken with Vegetables
Braised Chicken with
Vegetables is a delicious and healthful recipe that the whole family will enjoy. Braised
Chicken with Vegetables is a Chinese dish that can be created in everyone's kitchen. There
is long standing medical research that indicates Asian cuisine
to be very beneficial. This recipe came from Winingnear family, who say, "This is a
recipe I came up with as a result of a little give and take on an already present Chinese
recipe for pork. I do not eat a lot of pork and was on a diet at the time I came up with
this alternate version. I also added a hint of my own cooking in, to make it more than
just a meat substitution. So here it is, enjoy."
Crunchy Chicken Nuggets
"Make 'em Ahead" Mashed Potatoes
 This Week's Recipe of the Week features great tips for making mashed
potatoes ahead of time. Along with a wonderful recipe for mashed potatoes there are tips
on how you can prepare your favorite mashed potato recipe before the guests arrive and how
to keep them warm. See our tips on how to freeze and then revive you recipe, so you can
prepare it way ahead of time.
Turkey Chili
 (okay, it's not chicken,
but close enough!)
This recipe is sure to be a hit in your family. Turkey chili is hearty enough for
the coldest winter day yet low enough in fat where you can enjoy it too. My hubby
loves chili and can't tell the difference between this satisfying dish and the
"other" chili. Topped with fat free sour cream, shredded low fat cheddar
cheese, and chopped scallions this is a delicious dinner.
Beth's Island-Style Chicken
This week's Recipe of the Week is brought to us by Beth
Lee. Her Island-Style Chicken dish is a big family favorite. Beth is the mother of three
year old Alexandria. Her recipe island-Style Chicken was found by her dad. She has always
loved this dish because it has vegetables, meat, and sauce which all together makes a
sweet taste combination.
Mexican Chicken Divan
 This week's Recipe of the Week is brought to us by the
noted cookbook author and chef Gregg Gillespie. His book 2001 Chicken Recipes is not only
full of super ideas but recipe for recipe is a bargain. This week we feature his recipe
for Mexican Chicken Divan. This dish is prepared a day ahead of time so that it
makes dinner a breeze the next day. Mexican Chicken Divan is super for potluck suppers and
holiday parties. This recipe makes 4-6 servings but for a larger crowd just
double the recipe!
Ranch-Style Chicken
Casserole
This recipe comes from Gregg
Gillespie's "2001 Chicken Recipes" This easy-to-make chicken dish is a great
casserole recipe which also has an interview with the author of this wonderful book. This
is but one recipe out of literally 2001 recipes.
Chicken Marsala
I have made this dish over a 100 times ! We
have had it as an everyday family dinner and for special occasions. I don't mean to brag,
but it is always a hit. The best part is how simple its to prepare.
Meet the Author
Gregg
Gillespie
"2001 Chicken
Recipes" and
many other books
 Interview & FREE Chicken Casserole recipe
 Gregg has developed into one of
America's foremost bakers and cookbook authors. Currently he has over 4,000,000 books in
print and is always on the look out for writing another great book. His recipes are easy
to prepare, yummy to eat, and inspires everyone to take out their baking trays.
See the interview and try out the FREE recipe.
Sandra's Chicken Salad
This week's Recipe of the Week is brought to
us by Sandra David of Spanaway, WA., a busy stay at home mom and good cook. Her
chicken salad recipe is very popular with her family and friends. This is a terrific dish
for lunch in a green salad or as an entree for dinner along with a quiche or other
vegetable dish.
Chicken Stew
This week's Recipe of the Week features a
delicious crock pot chicken stew. Chicken Stew is very simple to prepare and a satisfying
meal.
Honey Chicken
This week's Recipe of the Week, Honey Chicken,
is brought to us by Martha Cooley. She is an industrial nurse who is married and has eight
beautiful grandchildren. Martha enjoys making crafts, landscaping, and
painting. It also seems from this delicious recipe that she likes to cook too!
Crunchy Baked Chicken
This is a super recipe when you crave fried
chicken, but don't want the calories. Just as tasty, but with half the fat. Delicious!
Calcutta Chicken
in spinach & yogurt sauce
 This
week's Recipe of the Week is brought to us from the popular Goddess Diet created by
Larrian Gillespie, MD. Her Calcutta chicken in spinach and yogurt sauce is perfect for
dinner. The Goddess Diet was developed by Larrian as an effective and safe way for women
to lose weight and to keep unwanted pounds from creeping up. Larrian has developed
diets for such celebrities as Cher and the start of Lord of the Dance Michael
Flately. Cher continues to eat the "goddess" way and strongly endorses Dr.
Gillespie's book. Treat yourself like a goddess and make this delicious recipe and see our
interview with Larrian Gillespie and free book excerpt.
Chicken Cacciatore
This recipe is a super quick and delicious
dish called chicken cacciatore. It's Italian and has a little bit of everything in it-
pasta, veggies and chicken. This should serve 6 or 4 really hungry people. I hope you love
it. Bon Appetite!
Easy Chicken Divan
This recipe is an old family favorite. I
remember my mother making this on a cold winter’s night. Not only does it taste so
good, but it is all prepared in one casserole dish. It is a super way to use leftover
chicken or turkey.
Cranberry Chicken
This recipe is another terrific crock pot
dish. You don't have to wait until November to have cranberries. This delicious recipe
serves 4 hungry people and combines the wonderful fresh fruitiness of the cranberries with
the tang of orange.
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