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Asian Spinach
Spinach is a highly nutritious and diverse veggie can be
served in many delicious recipes. It stands well alone, or in combination with other
ingredients to make a savory entree. Spinach is full of the nutrient folic acid,
which is critical for women who are planning on becoming pregnant or who are already
pregnant. For those who are not expecting a child, spinach is loaded with other minerals
and fiber that we all need to maintain good health.Spicy Fruit Salad
This
dessert is brought to us by Dr. Larrain Gillespie the author of the wildly popular weight
loss book The Goddess Diet .Dr. Gillespie, a well respected urologist/gynecologist and
doctor to the stars, has written an amazing book for women to lose weight, keep it off,and
feel great and look great. Cher the diva herself follows Dr. Gillespie's Goddess
recommendations to look and feel terrific. Her Spicy Fruit Salad is a good dessert
alternative or breakfast dish. It is tasty and simple to make. Each portion contains
only a 100 calories!
Australian
Sugar Free, Non-Fat Muffins
We received this yummy recipe from a member of
our healthy cooking's online group from down under in Australia. These muffins would be
best served for breakfast and snack time.
Red
& Black Bean Salad
This week's Recipe of the Week is brought us
by Nancy Burton who has a tremendous interest in taking good care of her
family. Thanks Nancy for our your ideas!! This is an easy low fat recipe which is
delicious and very good for us ! It can be topped with fat free sour cream and
chopped green onions.
Calcutta Chicken in spinach & yogurt sauce
This
week's Recipe of the Week is brought to us from the popular Goddess Diet created by
Larrian Gillespie, MD. Her Calcutta chicken in spinach and yogurt sauce is perfect for
dinner. The Goddess Diet was developed by Larrian as an effective and safe way for women
to lose weight and to keep unwanted pounds from creeping up. Larrian has developed
diets for such celebrities as Cher and the start of Lord of the Dance Michael
Flately. Cher continues to eat the "goddess" way and strongly endorses Dr.
Gillespie's book. Treat yourself like a goddess and make this delicious recipe and see our
interview with Larrian Gillespie and free book excerpt.
Soft Pretzels
This recipe toasts February as national heart month,
sponsored by the American Heart Association, and Valentine's Day.
Soft pretzels are both low in fat and delicious. If you are watching your cholesterol and
fat grams this will be an excellent snack choice. Pretzels, which are baked, not
fried, keeps away all those unwanted calories. These can be shaped into hearts before they
are baked. This is fun for kids of any age.
Spinach & Mushroom Stir Fry
This very easy and delicious dish is very
satisfying as a lunch and coupled with a grilled chicken breast and rice makes a perfect
dinner or it is good all by itself. I use fresh spinach and button mushrooms. The
amounts of ginger and garlic for this recipe can be adjusted to your taste.
Whole
Wheat Linguini & Fresh Tuna
This
week's Recipe of the Week features Whole Wheat Linguini and Fresh Tuna. We receive many
letters from women and men looking to eat for health. They want their food to not
only nourish them but to also make them feel better. Mood swings and bouts of irritability
can be traced to what we eat. The kind of foods and yes, the amounts, affect our
temperaments. This recipe is from Molly Siple's best seller Recipes for
Change. This recipe goes a long way to satisfy hunger, load you up
on important nutrients, and eliminate those mood sings and periods of irritability.
Low Fat
Almond Cake
This almond cake was a whim of the moment, so
to speak. I had eaten a similar wonderful mazarin cake at a relative's house, and I
thought I could do something like that myself.
Pineapple Cheesecake
I don't know about you, but cheesecake is one
of my favorite desserts. This cake is not only tasty but low fat- only 196 calories per
slice with 5 grams of fat. No guilt here!
Coconut
Ricotta Cheesecake
This recipe features a decadent Coconut Ricotta
Cheesecake. This luscious dessert is the perfect ending to any dinner. You can decrease
the calorie count by using low fat ricotta cheese, sour cream, and cream cheese. Using fat
free products don't fare as well in this recipe, so use either full fat or low fat
products.
Vegan Recipes
Red & Black Bean Salad
Asian Spinach
Sauces
Sue's Marinara Sauce
Salads
Sea Shell Salad
Desserts
Dark Chocolate Candy
Fresh Summer
Compote
Ambrosia
Gelatin Mold
Rice Pudding
Sunburst Fruit
Salad
Strawberry
Parfait
Sugarless Apple
Pie
Baking
Soft Pretzels
Sugar Free,
Non-Fat Muffins
Beef
Italian Beef Soup
Chicken
Broiled Chicken on a Vega-Rice Nest
Classic
Roasted Chicken
Chicken Paprika
with Yogurt Sauce
Braised Chicken
with Vegetables
Turkey
Turkey Chili
Healthy Cookies
Old-fashioned Oatmeal Raisin Cookies
Whole Grain
Muffins with Sunflower and Flax Seeds |
Meet
the Author
Larrian Gillespie, MD
Diet Doctor to the Stars
interview
& FREE excerpt
Author of "The Goddess Diet"
hosted by Sue Spataro, RN, BSN
Everyone wants to lose weight and keep it off.
Now,
Larrian Gillespie, doctor to the stars has written The Goddess Diet to take off the pounds
and keep them off. The Goddess Diet is not a gimmick but a real and successful plan for
both healthy eating and weight loss. Larrian's techniques and ideas work and have
helped thousands of women lose unwanted pounds.The Solution:
6 Winning Ways to Permanent Weight Loss
click here to find out more
by Laurel Mellin
Now dietary
expert Laurel Mellin offers a scientifically proven, agony-free, breakthrough program for
weight loss that doesn't require deprivation or superhuman willpower. The Diet-Free
Solution presents a practical six-step plan that succeeds where other diets fail
because it identifies the psychological, physical, and lifestyle causes of weight
problemsthe powerful mind and body drives that lead to overeating and inactivityand offers
the cure for each. You can change your bodyand ultimately your whole lifewith:
The Carbohydrate
Addict's Diet:
The Lifelong Solution to Yo-Yo Dieting
by Rachael F. Heller, Richard
Ferdinand Heller
 
Filled with sound advice and effective strategies, a guide to putting the individual in
charge of eating and weight--for life--includes recipes and menu plans from leading
professionals in the field of carbohydrate addiction. The phenomenal New York Times
national bestseller--now in an updated mass market edition. By offering "upbeat,
positive advice for weight loss success" (Library Journal), the Hellers show how it's
possible to correct the physically-based cause of carbohydrate addiction--suffered by 75
per cent of Americans--and experience easy, permanent weight loss.
The New Family
Cookbook for People With Diabetes
by The American Diabetes Association (Editor), Ann M. Coulston
 
Prepared jointly by the American Diabetes Association and The American Dietetic
Association, The New Family Cookbook for People with Diabetes is the most
authoritative and comprehensive cookbook available for people with diabetes and their
families. With more than 375 recipes that taste as good as they are good for you, this
book makes it easy to prepare satisfying and delicious meals that the whole family will
enjoy. |